There are many varieties of cherries. How to choose cherries? You can compare the following methods to do it.
Look at the stalks: the stalks of fresh cherries are greener and harder. If the stalks are black, it means that they are stale. It is not recommended to buy them.
Appearance shape: regular shape, full and round fruit belly, large, the whole cherries are in the shape of D-shaped oblate, and the pedicle of the fruit stem is more concave and sweeter. At the same time, there should be no wrinkles on the surface of the peel, because this means that the cherries are dehydrated and lack sufficient moisture.
Observe the color: Generally fruits follow a rule, the greater the temperature difference between day and night in the place of production, the sweeter the fruits will be. Dark cherries are generally sweeter, and lighter ones are mostly sour. In addition, the dark cherries have a high anthocyanin content, which helps fight free radicals in the body and resist aging.